Breakfast is offered with every booking, and is served on the terrace overlooking the pool and the valley, or in our farmhouse kitchen on colder days.
It typically includes:
A selection of freshly-baked pastries
Various jams and confitures (homemade where possible)
Tea, coffee or hot chocolate
For those of you unfamiliar with the concept of table d’hotes, it's a meal usually taken with the family of the house, where everyone sits and eats a set menu together. These are often hearty two- or three-course meals and excellent value for money. Please enquire whether this will be available during your stay. We will require 24 hours’ notice if you wish to eat with us, and we are happy to accommodate your dietary requirements.
The menu varies according to the season, and what is available from our garden or the market. Click here to see our Autumn/Winter menu.
Start your meal with an aperitif which includes either a glass of local sparking wine, a glass of Rose, Red or White wine or choose from our house spirits and mixers. Then why not choose a bottle of wine from some of our favourite Gaillac’s vineyards. We also have a large selection of spirits to choose from.
Click here for a list of drinks.
"I've ... enjoyed some delicious meals that have been whipped up in their homely kitchen
(still dreaming about that spaghetti with roasted tomatoes and fresh mozzarella!)"
We are lucky to have a wide choice of local restaurants a walk or a drive away. The next village has an exceptional restaurant for lunch or dinner, and is a leisurely 40 minute ramble across the countryside – of course, if you’d prefer, the drive is only 5 minutes! Why not walk there and let us pick you up after you’ve eaten? Or choose some of the delicious offerings in Gaillac or Albi, only 10 or 15 minutes’ drive. We can help you choose the right restaurant.
Click here to see a list of some of our favourite restaurants.